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KMID : 0545120160260071267
Journal of Microbiology and Biotechnology
2016 Volume.26 No. 7 p.1267 ~ p.1277
An Approach for Lactulose Production Using the CotX-Mediated Spore-Displayed ¥â-Galactosidase as a Biocatalyst
Wang He

Yang Rui Jin
Hua Xiao
Zhang Wen Bin
Zhao Wei
Abstract
Currently, enzymatic synthesis of lactulose, a synthetic prebiotic disaccharide, is commonly performed with glycosyl hydrolases. In this work, a new type of lactulose-producing biocatalyst was developed by displaying ¥â-galactosidase from Bacillus stearothermophilus IAM11001 (Bs-¥â-Gal) on the surface of Bacillus subtilis 168 spores. Localization of ¥â-Gal on the spore surface as a fusion to CotX was verified by western blot analysis, immunofluorescence microscopy, and flow cytometry. The optimum pH and temperature for the resulting sporedisplayed ¥â-Gal was 6.0 and 75oC, respectively. Under optimal conditions, it showed maximum activity of 0.42 U/mg spores (dry weight). Moreover, the spore-displayed CotX-¥â- Gal was employed as a whole cell biocatalyst to produce lactulose, yielding 8.8 g/l from 200 g/l lactose and 100 g/l fructose. Reusability tests showed that the spore-displayed CotX-¥â- Gal retained around 30.3% of its initial activity after eight successive conversion cycles. These results suggest that the CotX-mediated spore-displayed ¥â-Gal may provide a promising strategy for lactulose production.
KEYWORD
surface display, spore, Bacillus subtilis, CotX, ¥â-galactosidase, lactulose
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